Sorbet.
Real ingredients, real passion.
Because our sorbet is made from scratch using real ingredients, it tastes like no other. The texture is light and creamy. The flavour is intense. And after four generations we still get excited with every new batch we produce.
Blood Orange
(Tarocco / Arancia Rossa) The perfect citrusy balance of sweet, tart and refreshing.
Coconut & Lime
(Cocco e Lime) A tropical oasis of flavour with the cool taste of creamy, organic coconut milk with just a hint of lime. Paradise on a spoon!
Granny Smith Apple
(Mela Verde) Very fruity with a mild tang. Extremely refreshing.
Lemon
(Limone) An Italian classic with a twist of fresh lemon juice for a smooth, refreshing taste.
Mango
(Mango) Bursting with ripe, succulent North Queensland mangoes, this sorbet captures the flavour of Australian summer at its best.
Passionfruit
(Maracujà) Made with locally grown fruit, this tangy sorbet is jam packed with tropical flavour.
Raspberry
(Lampone) A creamy and colourful sorbet made with high quality pulp that is bursting with the flavour of freshly picked raspberries.
Strawberry
(Fragolina) This classic, all-time favourite has the fresh, fruity taste of juicy, ripe strawberries.
Watermelon
(Anguria / Cocomero) The sweet refreshing taste of summer without the sticky mess and annoying pips.
Get in touch.
Delizia is committed to ensuring that our passion for creating authentic artisan gelato and sorbet is reflected in each and every mouthful. We promise the taste is more than just delicious, it’s Delizia.